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Chef Andre's Salmon Haida

Enjoy Chef Andre’s take on a classic west coast inspired Canadian dish. 3/4 cup     Brown Sugar 1/4 cup …

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Turkey Congee

Tired of the old Turkey Sandwich?  Serve up some great winter comfort food with this great left-over recipe for Turkey …

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CPC Winter/Spring 2017 Entertainment Guide

Your New 2017 Winter/Spring Entertainment Guide is now available!  We’re excited to share some new events such as, Women & …

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Candy Cane Martini

Spread some cheer with this sweet holiday drink.  Marlene, our Bar Manager shares her signature Candy Cane Martini Recipe. 1/4 …

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Brad O'Leary

  The Calgary Petroleum Club is pleased to welcome back, Brad O’Leary as our Evening Sous Chef.  Chef Brad joined …

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CPC's Signature Pecan Pie

A longtime and well-loved favorite of our members, our Signature Pecan Pie is one of our most ordered desserts.  Some …

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CAODC's Magazine "The Hitch" features some of CPC's Art

The Canadian Association of Oilwell Drilling Contractors will be featuring some of the Calgary Petroleum Club’s art pieces in their …

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Harvest Vegetable Soup

Harvest Vegetable Soup, Topped with Basil Tapenade Makes 8 servings 1 Tsp        Olive Oil 6               Garlic Cloves minced 1 …

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Chief story officer: How the oil and gas industry can finally win the war for hearts and minds

Check out this interesting multi-series article from our friends at JWN, on using storytelling to gain trust for the oil …

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Jamboree for Charity at the Pete Club raises record funds

Craig and Cara Senyk’s Annual Jamboree presented by Mawer sees the Club transformed with western glam to raise funds for …

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