Dinner with the Chef – Wine Cellar
Tuesday, February 28
Come and enjoy an evening with Chef Andre as he discusses his kitchen and culinary philosophy.
Everyone sits at one table in the Wine Cellar, and it is a “package deal”, that is, the price of the event includes a welcoming libation and a four course meal paired with suitable wines.
Business Casual Dress Code
Reception – 6:30 p.m., Dinner – 7:00 p.m.