We are mixing it up!
Join us for an educations dinner where a special guest & whisky expert combines rare whisky pairings with our Chef Sean’s exclusive 4-course menu
Anthony Wills, 62, has been involved in the drinks industry for over 40 years. He spent 15 years in the wine trade before moving to Scotland in 1995 and starting up an independent single malt bottling company. In 2005 he founded Kilchoman Distillery, a farm distillery on the west coast of Islay. Every aspect of production is carried out on site from growing the barley, malting, distilling, maturing and bottling on site. The first single malt was released in 2009 and is now exported to 45 countries worldwide. His wife and three sons all work in the business.