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Sous Chef

Are you a Sous Chef looking to be part of a dynamic team at one of the best Business Clubs in Calgary? Our Sous Chef position is a salaried position that assists the Executive Chef with managing all aspects of the kitchen; planning, directing and evaluating the purchasing, food production, presentation for member meal service with a strong lead in Catering & Events for the Club. The Sous Chef ensures that the standards of customer service, safety, quality and performance are maintained as directed by the Executive Chef.
*Please email all resumes to [email protected]

More Information...
The Calgary Petroleum Club is a dynamic place to dine, meet and to connect when it comes to business and personal engagements.
With a diverse membership base, we are a world-class facility offering access to Calgary’s best amenities and services. From corporate events to private parties, we’re home to gourmet food, inspiring leadership and extraordinary service.
We are an inclusive club, providing a vibrant gathering place for Calgary’s business community.
These are the values by which we will conduct ourselves:
  • Excellence – The Club has an unequivocal commitment to excellence.
  • Service – The Club practices and continually cultivates its service orientation.
  • It’s Personal! – It’s not just business, it’s not just a job; our members are not just clients, with us it’s personal!
  • Respect – We demonstrate respect for Members, Guests and Employees alike.
  • Care – The Business community that gathers at the Club matter to us.